If Jamie Oliver’s portrait of Morocco and its amazing food on Channel 4 last night whetted your appetite, why not visit with Fleewinter AND learn to cook traditional meals while you are there?
Fleewinter offers cookery classes at a variety of destinations in Morocco including Marrakech and Essaouira (where the classes are free during the months of May and June). The half day classes cost from £30 pp.
The cookery classes includes visiting the local souks with a chef to purchase ingredients and spices, just as Jamie did, before returning to the Riad for a private demonstration and lesson in making Traditional Moroccan tagines and salades.
The free course currently being offered at Essaouira includes accommodation at the brand new Rebali complex comprising 6 luxurious Riads, located in the village of Sidi Kaouki on the Atlantic coast (20 minutes south of Essaouira) and just 100 metres from the beach.
The 6 properties, which have from 2–5 bedrooms, have been built in a traditional Riad style but with high-tech functionality; all have private gardens, roof terraces, balconies and fully fitted kitchens where you do your cooking class.
The price of a four-night break is from £390 pp (2 sharing for bookings in May and June) which includes four nights’ B&B in a Riad, flights, transfers, a free half day’s cookery course and Fleewinter’s unique insider’s guide notes to Morocco (price for accommodation and cookery course only is £160 pp).
Fleewinter also offers cookery classes in Marrakech with accommodation from just £40 per person per night (2 sharing).
For further details or bookings call (020) 7112 0019 (www.fleewinter.com).
~ ends ~
For further press information call Mick Thompson at Media Contacts PR on
01367 820 766 (mick@mediacontactspr.co.uk).